Examining Class Struggle

Amanda Zunner-Keating
3 min readNov 21, 2020

Who are the bourgeoisie and the proletariat?

Photo by Igal Ness on Unsplash

Karl Marx and Friedreich Engels wrote extensively on issues of class. We define “class” as, “a system of power based on wealth, income, and status that creates an unequal distribution of society’s resources” (Guest A-32). Specifically, they saw two classes: the bourgeoisie and the proletariat. The bourgeoisie is the upper minority who owns companies and property and who already has enough money to invest in more money-making endeavors. The proletariat is the working majority who, lacking excess wealth, must sell their labor to the bourgeoisie for a basic income.

Kenneth Guest’s textbook on cultural anthropology asks students,

“Can you apply Marx’s understanding of class to a fast-food restaurant? The median full-time salary for a fast-food worker is $16,278 with no benefits. The store manager, who makes close to $40,000 annually plus benefits, serves the owner by ensuring that the most surplus labor value possible can be extracted from the workers (PayScale 2015).”

To help put Guest’s point in perspective, while McDonald’s paid full-time workers $16,278 annually with no benefits, the company reported $25 billion in earnings in 2015. Of those earnings, the corporation paid $9.4 billion to shareholders (people who own stock in McDonald’s but do not necessarily work for the company)…

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Amanda Zunner-Keating
Amanda Zunner-Keating

Written by Amanda Zunner-Keating

Cultural Anthropologist in Los Angeles

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